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Honey Mustard Dip

by Sabine Schoenknecht on May 16, 2023

Honey Mustard Dip

This is a quick and easy dip to make for the grilling season, if you just need something to dip you bread in or for the evening with pretzels. 

  • 150g sour cream or yoghurt
  • 3 Tbsp. of Honey Mustard
  • a pinch of salt
  • some some chili powder
  • a dash of lemon juice

Add all the ingredients in a bowl and mix.

Keep refrigerated until you enjoy it. Serve it to your grilled meat or just as a dip with bread.

Enjoy

The Mustard Lady 

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