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The very first mustard with seaweed!
Our unique Under the Sea Mustard celebrates the ocean and showcases the flavours of Digby Dulse and organic spirulina. It also packs some heat! Delightful on any vegan dish, fish or shellfish, sandwich, or dark meat.
125 ml and 250 ml
Stone Ground Whole Seed, Organic Ingredients, Fermented, Vegan, Gluten-Friendly
Made with 100% Solar Energy
Ingredients: Organic White Vinegar, Yellow & Brown Mustard Seeds, Water, Organic Sea Salt, Digby Dulse, Organic Spirulina
What a fascinating mustard!